If you are in need of a delicious pick-me-up, turn to these rice krispies treats with an Asian twist. I recently brought them to work during a very tiring week and I do believe they provided the morale boost that I hoped they would.
The Recipe: Black Sesame Rice Krispies Treats from Eric Kim of the NY Times
The Results: The author of this recipe always finds the simplest ways to throw Asian flair into recipes that is so delicious. The addition of black sesames toasted in sesame oil adds a lovely nutty flavor to the ubiquitous rice krispies treats thus creating a not too sweet flavor that Asians prefer in their desserts.
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